Busy month of May

We have finally finished what I can only describe as our most challenging lambing season to date. Congratulations to all our new lambing graduates, all ewes and lambs are now outside enjoying the sunshine.

Lovely blue sky.

Lovely blue sky.

Our 30 Fresian x British Blue calves have just been weaned. They were bucket reared so will become friendly, easy to handle cows. 52 of our 2011 bucket reared calves were sold at market this week, following a clear, pre-movement TB test. More calves are arriving soon.

Mabel the chicken training the calves.

Mabel the chicken training the calves.

Lambing may have finished but with sheep there’s always something to do as our students found out last week on the Sheep Husbandry course. Working well as a team and so confident in performing stock tasks by the end of the day, we left them to it! Well done all.

Hard working students.

Hard working students.

They also sorted the first of our spring lambs ready for market. These were sold the following week at Abergavenny Livestock Market. Hard to believe that there will be a supermarket standing here next year.

Abergavenny Livestock Market

Abergavenny Livestock Market

It will soon be shearing season, essential to prevent fly-strike during the hot weather. Details of our Shearing courses can be found here.

Coppicing and fencing of the river has now been completed. We were extremely happy to see one of our otters with two of last year’s cubs. Not only can you see them here but if you turn the sound up you can hear them communicating.

Thanks to the change in the weather, we have managed to plant 20 acres of spring barley and 20 acres of spring oats for animal feed and straw next winter and also sown 10 acres of grass seed. With farming, you’re always planning ahead. Here’s hoping that the weather is going remain kind.

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It’s June, where did May go !!

We are very happy to announce that our website is finally Live. If you haven’t already seen it, have a peek. Some of you are starring in it! Many thanks for that. Kate’s Country School.

Well, I did go to the Jubilee celebration in a local church with the Queen and Duke of Edinburgh (and lots of other people!) It was amazing. No cameras were allowed in the church but had a picture taken of my hat beforehand.

No wellies or overalls today!

You have to admire that lady, 86 years old and still working so hard. Hope Phillip is feeling better very soon. Our sheds and barn have been cleaned out and the muck spread to fertilise the fields ready for our greencrop which will be planted in June. (Circle of life, this will be eaten by our pregnant ewes during the winter months). We also planted spring barley at the beginning of April. The barn was used this weekend for our village Jubilee party. It’s a wonderful, multifunctional barn.

Our beautiful old barn, day after our village party.

Our pigs are outside enjoying their new enclosure.

Happy to stay in bed when the weather is grim.

Piglets arrived in time for our Introduction to Livestock course where students also had hands on experience with sheep, chickens and calves. Jim decided that our lambing shed was looking too empty after lambing so we now have 34 calves we are bucket rearing. He has also decided that we need 20 bronze turkeys to rear for Christmas. Life is never dull here!

There was a familiar sheepy aroma around the kitchen table at the end of our Sheep Husbandry Course. It was very hands on. Well done to the students for remembering to bring waterproofs! We have sold 200 lambs so far this year.

Our cattle have been very confused this year. In April they left their winter accommodation and returned to the fields.

Hurrah, out into the sunny fields

They then had to return indoors when the weather turned extremely wet. They ran eagerly inside for shelter!

Yuk! Not staying out in this!

They are all back outside again enjoying the grass. we have had 29 calves born so far this year with two pregnant cows left. Watch this space …….

We began shearing on May 28th and it is still ongoing. It was lovely to see our son learning this valuable traditional skill from his Dad.

An traditional skill being passed down to the next generation.

Monday 21st May was an interesting day spent sailing down the Thames on a farm themed boat to launch a new NFU farming campaign, Farming Delivers.

Wildlife is abundant on the farm this time of year. Our otters have been seen frolicking with their young on the river. Nesting birds can be heard in the hedgerows and buildings and our meadows are looking spectacular. You can see for yourself on our Wildlife Course on June 29th.

Abundant with biodiversity.


Unfortunately our bees swarmed earlier this year. It wasn’t unexpected as the queen was three years old. I have a new top bar hive arriving this week with a new batch of bees. Less intervention required and we can let the bees get on with things as nature intended.

If you’re ever stuck for gift ideas, don’t forget we can supply gift vouchers. Hand made and posted or e-mailed directly to you. The perfect present!

Hope the weather improves. have a good rummage through the website and see what you think.